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We love to roast S’Mores all summer long. We gather in our backyard patio in the evenings with our extended family, set up the fire pit, make S’Mores, and enjoy them with with rich coffee while the kids drink hot cocoa. It’s a summer tradition!
Now it seems that the hot nights are almost behind us and we’re getting ready to start raking leaves and think about the winter holidays. It’s never too late in the season to enjoy a good ol’ summer memories though!
I made a delicious S’Mores Dip to get you through the rest of the summer, and what’s even better is that it’s perfect as an indoor treat for football season, and all year round!
Easy S’Mores Dip
This guy loves the treat that Mama made!
This dip is perfect for football season, make some this weekend and your score a TOUCHDOWN! At the very least you’ll at least have some happy tummies all around!
What are some of your summer traditions?
- 6 Hershey Chocolate Bars
- 30 Marshmallows
- 1 14oz box graham crackers, broken into quarters
- Preheat oven to 400°.
- break chocolate into very small pieces and add to a pie pan, place marshmallows on top.
- Bake in the oven until the marshmallows are toasted on top, about 20-25 minutes.
- Serve with graham crackers.
Amount Per Serving: Calories: 309Total Fat: 10gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 5mgSodium: 184mgCarbohydrates: 53gFiber: 2gSugar: 31gProtein: 4g